Our Freshline® Cryogenic Injection Systems, including our renowned Freshline® LIN-IS, enable the precise temperature control and even cooling of food preparations or sauces during the mixing step. Best in class on the market in terms of hygiene and efficiency, they are recommended by numerous blender manufacturers.
Whether you are looking to maintain safe temperatures at all times or reach the optimal temperature or texture for further processing (forming or extruding), our Freshline® Cryogenic Injection Systems can be tailored to your exact specifications. Running on either liquid nitrogen or CO₂, they can be fitted on any type of mixer.
"Since 2007 we have been using the LIN-IS in our mixer and grinder to cool down our dough and reach the right temperature. It saves us a lot of time and we get consistent results".S. van den Hanenberg, Operations Director, Dalco Food NV
Pakar Teknis Kriogenik Makanan, Inggris
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