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Controlled atmosphere storage of apples
Food Industry

Controlled Atmosphere Storage Solutions

Naturally slow down the maturation of your fruit during storage and transportation

Why Use Our Controlled Atmosphere Storage Solutions

Control the Maturation Process

Double to triple the shelf life duration

Preserved Product Quality

The freshness of fruit and vegetables is preserved, retaining both flavour and quality


Precise and constant monitoring and adjusting of the oxygen and CO₂ levels

Ask the Expert

José Luis Calvo - Food Technology Expert, Spain
Jose Luis Calvo

Pakar Teknologi Pangan, Spanyol

Can food gases help for other post-harvest challenges?

Yes. Our gases can speed up or slow down the ripening of your fruit. They can also remove the astringency levels of persimmons.