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 Food Freezing & Chilling IQF Freezing & Coating Liquid Processing & Sauce Cooling |
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Tunnel Assessment Program |
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Liquid Nitrogen Freezing Systems from Air Products,
used alone or in conjunction with mechanical systems, provide significant
opportunities to the food processor.
This on-line guide is designed to help you with analysing some of
those benefits.
The purpose is to give you a feel for the costs, sizing, and freezing
times before you decide whether or not you need additional information
to help in your evaluation.
This program provides an indication of the best freezing solution
for your needs - here are some graphical examples of what to expect
from your results: |
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Freezing Time
Graph.
Indicates how long your product takes to freeze
in mechanical and cryogenic freezers. |
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Space Requirement
Graph.
In terms of area of belt required, we can indicate
your optimum space saving solution |
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Costs Graph.
This program will generate a set of example capital
and running costs based on publicly available information. |
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Your Freezing Process
Details:
In making these calculations, we require you to enter a few basic details
below about your requirements. If you need assistance or to gain a more
detailed understanding please contact the Air Products Food Group. |
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